EXPERIENCEFarmers marketsAdd TopicTour Montreal's Jean-Talon MarketMarche Jean-Talon, or Jean-Talon Market, dates back to 1933.Ashley Day, USA TODAYThe market is open daily, year round in Little Italy.Ashley Day, USA TODAYPatisseries and restaurants line the entrance, like Wawel pâtisserie polonaise, a Polish pastry shop specializing in doughnuts.Ashley Day, USA TODAYRacine Petits Fruits has offered a variety of berries from Quebec since 1997.Ashley Day, USA TODAYStray from the main walkway to discover the bounty at rows of colorful vegetable stalls.Ashley Day, USA TODAYBeautiful stacks of leeks and boxes of bright eggplants line the perimeter of a corner stand.Ashley Day, USA TODAYCrates are filled with lettuce, Brussels sprouts, tomatoes and onions.Ashley Day, USA TODAYGarlic hangs from many stalls, as it does in kitchens at many of the city's restaurants.Ashley Day, USA TODAYVibrant red peppers abound.Ashley Day, USA TODAYOne vendor offers a dozen types of apples, from Empire to McIntosh.Ashley Day, USA TODAYSigns indicate which products are from Quebec, including celery, Brussels, radishes and more.Ashley Day, USA TODAYLes Jardins Milherbes offers organic produce, including onions, garlic, tomatoes, peppers and more.Ashley Day, USA TODAY.Les Jardins Milherbes even offers tasting notes and preparation suggestions.Ashley Day, USA TODAYThe corner stand has a variety of gourds in the fall.Ashley Day, USA TODAYSmall green gourds show the autumn harvest.Ashley Day, USA TODAYMoïse et Jacques L'Écuyer has offered fresh fruits and vegetables for 60 years.Ashley Day, USA TODAYIn autumn, onions, potatoes, peppers and more vegetables are beautifully displayed.Ashley Day, USA TODAYArtichokes from Quebec are displayed in baskets.Ashley Day, USA TODAYFerme J.P. Desgroseillers has offered potatoes, corn and vegetables for three generations.Ashley Day, USA TODAYA robust stall in the main thoroughfare offers samples of all its fruit and vegetables on elevated plates.Ashley Day, USA TODAYThe stand displays tons of oranges, tomatoes, avocados and many more vegetables.Ashley Day, USA TODAYAndré et Dominic Palardy SENC offers a variety of colorful peppers.Ashley Day, USA TODAYFerme Matthews offers a variety of colored cabbages, including these Romanesco heads.Ashley Day, USA TODAYLes Jardins Sauvages offers wild mushrooms and foraged foods.Ashley Day, USA TODAYAlso find fresh cantaloupes from Quebec.Ashley Day, USA TODAYRacks of peppers and garlic line the aisles.Ashley Day, USA TODAYBrick and mortar businesses like Chez Louis back up to the edges of the market with more produce and gourmet goods.Ashley Day, USA TODAYPineapples, or ananas, are abundant at Chez Louis.Ashley Day, USA TODAYLe Capitaine brings duck, goose, guinea fowl, hen, quail and turkey eggs. Across the aisle, Klein Geno offers all kinds of hen's eggs,Ashley Day, USA TODAYCanneberge is a stall dedicated to cranberries, with fresh cranberry juice flowing.Ashley Day, USA TODAYLike maple, cranberry is used in all kinds of goods here, as well as lavender.Ashley Day, USA TODAYThe fromagerie, "qui lait cru !?!", or "which raw milk?" curates cheeses from Quebec and Europe.Ashley Day, USA TODAYSheep, goat and cow's milk cheeses are labeled by type and origin.Ashley Day, USA TODAYLe Ryad Patisseries presents Moroccan sweets in the middle of the market, in front of and below open seating.Ashley Day, USA TODAYDry cakes stuffed with dates and sesame or pistachio are displayed with other pastries.Ashley Day, USA TODAYCream-filled tartlets and pistachio-filled pastries are among the options.Ashley Day, USA TODAYLes Vergers Girard offers a variety of maple products and gifts across from its apples and produce.Ashley Day, USA TODAYOlive & Olives offers an array of olive oils and gourmet goods next to the fromagerie.Ashley Day, USA TODAYLes Cochons tout ronds is a pork butcher, offering sausage, charcuterie and cured pork.Ashley Day, USA TODAYPorcmeilleur butchers pork from a family farm in Ste-Madeleine, Montérégie, a village in Quebec.Ashley Day, USA TODAYAmong the prepared food vendors, Balkani offers artisan sausage and other deli items, and Havre-aux-Glaces makes ice cream with maple from its own grove.Ashley Day, USA TODAYSpécialités de Belgique offers little waffles.Ashley Day, USA TODAYTents behind the market offer covered shopping, and the perimeter is protected from the weather with temporary walls in the winter.Ashley Day, USA TODAYMarket visitors brave the rain for fresh goods.Ashley Day, USA TODAYLe Potager Mont-Rouge fills one tent with fall gourds, from over-sized, misshapen pumpkins, to multicolored corn.Ashley Day, USA TODAYFind gourds of all shapes and sizes in the fall.Ashley Day, USA TODAYThere are more than 100 vendors inside the market, which is open-air from April to the first frosts each year.Ashley Day, USA TODAYLibrairie Gourmande offers cookbooks and food-focused books and gifts next to the entrance or exit.Ashley Day, USA TODAYThe market is surrounded by brick and mortar restaurants and stores like one of five La fromagerie Hamel locations in the city.Ashley Day, USA TODAYMontreal is full of street art, like this mural beside the market.Ashley Day, USA TODAYFeatured Weekly Ad